Let's be crazy, feast on us!
And if the chefs of Cholet had gardens they love to share secrets? A small house opens the door to a paradise on earth. The greenery that adorns the moment takes you to a far from everyday worries. Moment of relaxation and pleasure of eating. Because the atmosphere is certainly spring and summer, it is a seasoning that is found in the flat. In your band, welcome to Restaurant Le Grain de Folie's ! Gerard Oury
was delusions of grandeur, which this restaurant is the madness of mixed tastes. Do not worry, no need to be a mad scientist to feast. From delicious appetizers to dessert tasty through a wide variety of dishes from each other, everyone will find happiness. A beautiful gourmet getaway in this little haven of peace.
Getting to Cholet?
TheFork, notebook intelligent booking! 
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